The Drinks

The Coffee Bar​

We Serve Joffrey’s Coffee, local roasted artisan coffee.

Flavor Add Ins .50

Caramel (&SugarFree), Hazelnut (&SugarFree), Vanilla (&SugarFree), Peppermint, Irish Cream, Granny Smith Apple

The Pascal   5

Double shot espresso, chocolate, skim milk, topped with whipped cream and crushed pralines.

    Single Espresso   1.25

Double  Espresso 2.5

Cappuccino   4

    Latte   4

Caffè Americano   3.5

    Iced Latte 4

Iced Americano 3.5

    Caffè Mocha   4.75

Caffè Macchiato   3

    Café con leche   4

Frappe   6

Latte, Mocha, Caramel and Cookies n’ Cream.  Add Espresso shot 1.25 each.

House Drip   regular or decaf  2.5

Coffee  & Tea Options Vary Daily as your Server will Describe.

Hot Chocolate   3.5

Hot Tea   2.5

Mint Tea 2.75

Cold Milk   sm 3 / lg 5

Freshly brewed iced tea

Classic unsweetened tea    2.5

Blackberry Jasmine iced tea   2.5

Juice

Apple Juice or Orange Juice   sm 4 / lg 6

Smoothies

Davis Island Classic $4 

Choice of Strawberry, Banana, Mango, Mixed Berry, Pineapple, Kale, Peach, Lemon, Chocolate, Peanut Butter, Mint, Dates, Blueberry, Vanilla.

Suggestions: Pineapple/Mango, Lemon/Blueberry, Strawberry/Banana, Peach/Vanilla 

Flavors or Chia Seeds   .5

Strawberry Mint $4.5 

PB & Banana $5

Tampa General $5

Mixed Berry, Kale, and Chia Seeds

Mediterranean $6

Dates, Bananas, and Almond Milk

Pascal’s Wines & Brews

We offer a variety of exceptional wines & craft beers for every palate.

Selections change monthly.

Beer: 

Canebreak 5

Seclusion IPA (gluten free) 5

Copperpoint Lager 5

Ghost in the Machinember 5

Lex Bourbon Barrel Ale 5

Boont Amber 5

Black Widow Cider 5

IC Light & IC Light Mango 5

Wine:

Mas Vi Cava Brut 7/24

Spy Valley Sauvignon 8/26

Four Bears Chardonnay 7/24

Le Charmel Pinot Noir 8/26

Grayson Cellars Cabernet 8/26

Catena Malbec 9/28

Wrongo Dongo Monastrell 7/24

Boraso Rose18   7/24

Mimosa or Sangria sm 6 /  lg 8    |   Endless, with entrée (Saturday and Sunday only)   12

Your server will share any other specialty mimosas available.

Happy Hour

Mon-Fri 12pm-4pm $1 off all Beer, Wine and Mimosas

OUR RESTAURANT FEATURED BY

https://ritampabay.com/2019/04/flavor-of-tampa-bay-dean-maha-and-kitt-murphy/

Pascal’s is proud to buy local

& be a fresh kitchen.

 Our goal is to source fresh, seasonal ingredients and create a fun, healthy and delicious experience for our guests. Whenever possible we acquire product from local, passionate food and beverage artisans. Those who share the like appetite that Pascal’s has for food and art will enjoy time with us. From the art on our walls, the breads in our service to the quality coffees we serve, Pascal’s has put together a concept to meet our guests needs and exceed their expectations.  We work hard to set the standard that we feel our guests expect. By making our food from scratch, we know each ingredient that goes to a plate. This ensures that we can provide information concerning allergens and nutritional needs for our guests. Albeit we are not a health food restaurant, the approach to freshness makes our food healthier while not sacrificing the soul satisfying enjoyment that only ‘comfort food’ can provide.